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Tangylife Blog

Tangylife Blog

  • Product Reviews
  • Health & Fitness
  • Store Reviews
  • Drinks
  • Recipes

indian

mixed fruit gujiya apple pear plum - tangylife

Mixed Fruit Gujiya Recipe | Healthy Fruit Filled Gujiya

by Neha Srivastava

Mixed Fruit Gujiya is a twist on the traditional festive sweet dumpling made of all-purpose flour / Maida filled with a delightful khoya and dry fruits mixture. Deep fried in

best indian summer drink recipes - tangylife

8 Best Indian Summer Drink Recipes

by Neha Srivastava

Our day begins with a steaming cup of tea or coffee and ends with a soothing cup of milk along with many more refreshing beverages throughout the day. With commencement

Indian Masala tea with spices and herbs

Indian Masala Tea | Recipe for Masala Chai

by Neha Srivastava

Indian Masala Tea is an authentic spicy milky drink made from tea leaves and a combination of Indian flavours. This masala tea also known as “masala chai” in India, and

aam panna drink recipe how to make raw mango drink featured tangylife

Aam Panna Drink Recipe | How to make raw mango drink

by Neha Srivastava

Aam Panna drink is a rejuvenating and refreshing summer cooler which helps greatly in beating summer heat. This Indian drink renowned for its heat-resistant properties is made from green mangoes

palak paneer recipe organic spinach curry with indian cheese featured tangylife

Palak Paneer Recipe | Indian Cheese in Organic Spinach Curry

by Neha Srivastava

Palak Paneer or Spinach curry with Indian cheese is green coloured gravy main course dish made with blanched spinach leaves  and Indian Cottage cheese. This Palak Paneer Recipe has a

nolen grurer payesh recipe bengali rice pudding with dates jaggery featured tangylife

Nolen Gurer Payesh Recipe | Bengali Rice Pudding with Dates Jaggery

by Neha Srivastava

Nolen Gurer Payesh or rice pudding made of palm date jaggery, is a traditional Bengali dessert mostly prepared for celebration or any festive occasion amongst Bengali community. Bengali desserts are

posto chicken recipe bengali chicken in poppy seed gravy

Posto Chicken Recipe | Bengali Chicken in Poppy Seed Gravy

by Neha Srivastava

Posto Chicken or chicken in poppy seed is a traditional Bengali gravy dish. I would describe it as tender chicken curry in thick gravy of poppy seed & melon seed.

Hariyali Murg | Green Chicken in Mint & Coriander Paste Recipe

by Neha Srivastava

Hariyali Murg or sometimes called as ‘green chicken‘ is a mild spicy Indian gravy dish. It’s prepared in coriander and mint paste with flavours of Indian spices. Last time I

pudina lassi chaas - tangylife

Pudina Lassi Recipe | Pudina Chaas | Mint Yogurt Lassi

by Neha Srivastava

Pudina Lassi, a salted yogurt based smoothie or lassi as we Indians call it, is a great choice for a appetizing drink, especially in summers. It can be either a

jaljeera or jal jeera recipe - tangylife

Jaljeera Recipe | Jal Jeera Drink | Cumin based Spicy Drink

by Neha Srivastava

Jaljeera or Jal Jeera, is an Indian delicious spicy appetizer drink mostly enjoyed in summers. This is an awesomely delicious drink recipe with a prominent tangy and sour taste with

carrot and beetroot kanji recipe - tangylife

Carrot Beetroot Kanji | Gajar Kanji | Fermented Drink Recipe

by Neha Srivastava

Carrot Beetroot Kanji or Gajar Kanji is kind of a love & hate drink (as I call it) but traditionally it’s called as Kanji. This old Indian Probiotic Drink recipe

lamb-leg-curry-tangylife

Lamb Leg Curry Recipe | Indian Spicy Roast Leg of Lamb

by Neha Srivastava

Roasted Lamb Leg Curry is a spicy Indian dish, which when cooked properly will give you a taste to remember for a long time. If the meat has just the

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